When you Eat Processed Food your Body has to deal with Emulsifiers, Preservatives, Dyes, Artificial Colors, Humectants, Drying Agents, Artificial Sweeteners, Bleaches, Neutralisers, Disinfectants, Thickeners, Antifoaming and Anti Caking Agents, Deodorants, Extenders, Gasses, Conditioners, Hydrogenators, Hydrolisers, Maturers, Sulphites, Sulpha Dioxide, Fumigants, Anti Fungal Preservatives, Stabilizers, Texturises, Antibiotics, Steroids and Irradiation. Dump Chemistry Experimental Processed Foods and Choose to Eat #Healthy Unprocessed Nutrient Dense Foods. Start Today!